The easiest way to turn a salad kit into a filling, flavour-packed lunch. This recipe uses a Haven Greens salad kit and adds crispy gochujang tofu for extra protein and crunch.
For the tofu: Cube the extra-firm tofu. In a bowl, toss the cubed tofu with soy sauce, gochujang, sweet chilli sauce, a drizzle of oil, and sesame seeds until well coated. Air fry the tofu until crispy. Once crispy, add the tofu straight to the Haven Greens salad kit. Toss everything together with the salad kit's dressing and toppings, and enjoy.
